I baked with yeast!

Today I got the urge to make some bread. My wife and I have been on a "submarine sandwich" binge for the last little while so I made long buns. I've made a few breads in the past, but this was my first (non-breadmaker) yeast bread. Here's what they looked like before going in the oven


and here's after.


The odd-shaped one is supposed to resemble a heart for Valentine's Day. I forgot to snap a pic, but I drew a jam heart on it.

I'll have to try again, because although these were pretty tasty, they were a bit small and had the consistency of dinner rolls. In fact, if I added a bit of flavour, they would taste exactly like the delicious rolls one is served at Red Lobster.